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Summary, notice description and lot information
The Food Standards Agency has completed the procurement process for the contract titled "Lot 7 - Delivery of Official Controls in Approved Establishments in England and Wales," categorised under veterinary and health services. The procurement, which follows an open procedure above the threshold, covers meat establishments such as slaughterhouses and cutting premises owned by Food Business Operators, including occasional attendance at local authority and dairy establishments. The contract, valued at £45,700,000, was awarded on 17th December 2024, with the contract period starting on 31st March 2025 and ending on 30th March 2030.
Key locations include the UK and other regions such as the British Overseas Territories, Channel Islands, and Europe. This tender presents significant growth opportunities for businesses involved in providing managed veterinary and auxiliary services. With its substantial budget and long-term contract period, companies, particularly those that scale to provide services across multiple locations, can benefit.
Small and Medium-sized Enterprises (SMEs) and Voluntary, Community, and Social Enterprises (VCSEs) are also considered suitable for this opportunity. ) Limited, highlights the potential for businesses to engage in high-value, long-term government contracts, fostering stability and growth.
Notice type, method, and CPV codes
Financial information and value estimates
The contract period is five years.
Publication, submission, and award timeline
Current status of tender, lots, awards, and contracts
Buyer organisation and contact details
Supplier who was awarded this contract
External resources and data downloads
The Open Contracting Data Standard (OCDS) is a framework designed to increase transparency and access to public procurement data in the public sector.
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